Over the past 8 years, I’ve gained a lot, knowledge, experience, and yes… a few kilos too What started as a simple hobby slowly grew into something much bigger. Along the way, I’ve learned so much about the culinary world, through taste, through the restaurants themselves, and through the people behind them who constantly teach, inspire, and challenge me, and yes even through you guys, my followers who share their experiences with me too This year, I chose @ethimo_restaurant as a place to reflect on that journey. A restaurant that, much like my own path, has grown through hard work, consistency, and listening to feedback. Evolving into something truly special ✨ Here’s to 2026 bringing even more incredible restaurants to Cyprus. We’re genuinely becoming a food destination for travelers from around the world, and a place many are proud to call home 🇨🇾 Happy New Year 🎉🎊