Rous Restaurant

Modern Cypriot cuisine deserves a spot on your foodie list. 🇨🇾 Save this one for your next dinner! @rousrestaurant - #cypriotcuisine #cyprus🇨🇾 #foodlovers #nicosiacyprus

Cypriot roots, modern soul ✨ Sharing plates, bold flavours and a relaxed kind of sophistication - this is the new @rousrestaurant experience. A fresh take on contemporary Cypriot cuisine and it’s definitely one to watch 👀🍽️ - #cyprusfoodies #foodies #cyprus #nicosiacyprus

Its always a pleasure to dine at @rousrestaurant I always feel that I'm getting so much more than just a meal, I'm getting an experience and knowledge to what Cypriot cuisine is all about. If you are proud of Cyprus and our heritage, then make sure you visit Rous and the super talented Chef @triantafillos_souliotis with his team of chefs For the full menu check rous.com.cy #cypriotcuisine #finedining #cyprus #nicosia #cypriotfood #NotAnAd

June was fun! Let's see July 😅 locations 👇🏻 @folio.taste (steaks & sushi) @kritamo_mezedotexneio (mezedes) @por_favor2021 (free prizes competition) @sauvage.winebar (New Spot) @sashikoasianfusion (sushi & wok) @zeynrestaurant (Lebanese) @kritamo_mezedotexneio (again) @sauvage.winebar (again) @beefbar_cyprus (event) @thecourtyard.grillbar (steaks and more) @kfc_cyprus (coleslaw burger 🤤) @barriocy (New Spot) @sandsbeachresto event by @cal_creative_communication @jamiesdinercy (New menu) @memoriesrooftopbar food by @noel_chef @mysticloungebarrestaurant (New Brunch Spot) @maeirko_ (Daily Lunch) @sushilabar (all you can eat) @rousrestaurant (Special Event) @bun_meatbun (burgers) @maqamalsultan (Lebanese) Stay tuned for more

Although @rousrestaurant is currently closed for the summer, it does open for private parties or special events for groups of 8 and more You get to create your custom menu with Chef @triantafillos_souliotis that you and your guests will experience a one on one dinner like no other They offer 3 experiences - private dinner sharing menu (8-40 people) - private dinner degustation menu (8-15 people) - corporate luncheon (20-30 people) My birthday is nearing, so I think I might be booking at Rous for me and my family🥂🍽️ Check my story highlights from the last private event I attended to see the excellence of food & service only a Rous

Save this list if you agree that your vibe matches the restaurant mentioned on your birth month and pay them a visit if you've never been! I'm sure you'll love all of them 😍 January @beba_restaurant February @sentio.nicosia March @ethimo_restaurant April @amano_nicosia May @topikamezebar June @rousrestaurant July @thetamediterranean August @noesis_larnaca September @sera_limassol October @matsuhisarestaurants November @kritamo_mezedotexneio December @thecolumbiasteakhouse

😂😂😂 tag τους χοντρόυς φίλους σου!!! 🍰 Pavlova from @theshopkeeperandco 🍩 Donuts from @krispykremeuk 🥟 Nutella Calzone from @rokoko.lca & @rokoko.nic 🍫 Chocolate Brownie from @rousrestaurant 🥮 Toffee Pudding from @ma_nikkeicuisine

Meet the chef at The Chefs Table at one of Cyprus’s most creative restaurants. Thats @rousrestaurant and it’s Head Chef @triantafillos_souliotis This table for six is an experience of its own. You get to have a first class window seat to the open kitchen while watching the restaurants dinner service take place and get one on one interaction with the Chef That means you get to know what you are eating, where it is sourced from and why is it special for Rous to take us back to our roots with a modern twist to Cypriot cuisine These are some of the dishes we tried from the Chefs personal selection •’Pita-Halloumi’ | torched Halloumi | crispy flat bread | black olive emulsion | tomato coulis •Artichoke Flower | magiatiko tartare | pickled artichoke | artichoke leaves infused emulsion | «athashia’ (almond) sauce •Seafood Dolma | shrimps | octopus | mussels | chard | caviar | fish ‘avgolemono’ •Trout | pumpkin and ‘Halloumi’ agnolotti, ‘trachanas’ and pomegranate sauce, fermented beetroots •Pulled Lamb Leg Terrine | lamb rack | jacket potato | celeriac and tahini coleslaw | burnt onion puree | rosemary sauce •Yiagia’s Rice Pudding | honeycomb & pollen from ‘Oros Machaira’ I milk crisp •Fudgy brownie | 100s & 1000s | affogato Pre-reservation is needed for the Chef’s Table They also have a €45pp tasting menu and great to pair with a recommended wine from the restaurants sommelier as Rous’s core is all about wine belonging to the Vino Hospitality Group and sources one of the largest selection of wines on the Island You all know it’s one of my favourite restaurants, seen me dine her 3-4 times the past 2 years, so feel free to DM me on any information needed #cypruseats #worldfood360 #myfoodcase #rous #nicosia #cyprus #finedining #cypriotcuisine #🇨🇾

👋🏻 Bye February you were fun! 😋 @thesilverpot @marbre_fusiongrill @masticyprus @pua.cyprus @beanbartribe @ma_nikkeicuisine @portoydracyprus @evroulla_traditional_kitchen @jamiesitaliancy @getfreshcy @alektor_ @piatsagourounakiofficial @potamostismilitsas @amano_nicosia @rousrestaurant @afterbite_ Who's gonna be featured in March 🤷🏻‍♂️

@rousrestaurant , για ακόμη μια φορά εντυπωσιάζει με το ολοκαίνουργιο μενού του νέου Head Chef του εστιατορίου @triantafillos_souliotis Στο νέο μενού θα βρείτε πιάτα μοντέρνα, δημιουργικά με το κυπριακο στοιχείο να διακρίνετε σε πολλά απο αυτά ταξιδεύοντας σε, σε γνώριμες γεύσεις. Οι τιμές των πιάτων που δοκιμάσαμε: 👇 ▫️Πίτα-χαλούμι €12 ▫️Λουλούδι Αγκινάρας €16 ▫️Ντολμάς θαλασσινών €14 ▫️Πέστροφα €30 ▫️Σιγομαγειρεμένο πόδι Αρνιού σε Τερίνα €36 ▫️Ρυζόγαλο της Γιαγιάς €10 ▫️Φατζ Σοκολάτας €10 👉 Υπάρχει και η επιλογή του 4 course set menu η οποία στοιχίζει €45 το άτομο και στο οποίο συμπεριλαμβάνονται και ορεκτικά. Επίσης οι φτερούγες ήταν συμπληρωματικό ορεκτικό που το έφτιαξε ο Chef ειδικά για εμάς. #world_food360nicosia #world_food360 #cyprus #foodblogger #foodblog #nicosia #larnaka #larnakacyprus #paphos #pafos #larnaca #rousrestaurant #finedining #nicosiarestaurants

These are just the 0.0001% of the awesome places I had the privilege to visit in 2023! Hoping for many more in 2024! Did you guess them? Answers below 👇🏻 . . . . . . . . . . . . . January > @rousrestaurant February > @baopaucy March > @wolfgangssteakhousecy April > @kritamo_mezedotexneio May > @vinocultura June > @smoothiefactorycy July > @sentio.nicosia August > @anais_cyprus September > @topikamezebar October > @giraffe_cy November > @watarziryab.cy December > @thetamediterranean

📱GIVEAWAY📲 WIN the NEW iPhone 15 Pro Max 512GB and 19 other Restaurant vouchers worth €3619 in prizes To enter : * Like this post 👌🏻 * Follow @cypruseats 🍳 * Tag a friend 🫂 We have 19 runner up prizes from the below restaurants for tables for four people and vouchers worth upto €100 each Optional > follow your favorite restaurant for more chances to win 😋 Optional > share to stories for extra credit 👀 and a random prize 🎁 @kritamo_mezedotexneio @giraffe_cy @guidoandthegoose @amano_nicosia @smoothiefactorycy @theboysatnumber5 @beba_restaurant @topikamezebar @hangryghostcy @thesmuggers @jamiesitaliancy @valtourigani @edems_yard @artigianocy @afterbite_ @baopaucy @sonhe_restobar @rousrestaurant @fa.i_nic Competition end January 4th 2024 with a Live draw announcing the iPhone winner! Enter as many times as you want #iphone15giveaway #cyprus #cypruseats

🔎 Spotted: Savoring every bite of the 13-course meze menu in 📍 @rousrestaurant From the irresistible Anari ravioli to the surprising allure of that yogurt mousse - it’s my new love affair! @cypruseats , @andrew__a14 and I had the most extraordinary dining experience, and we can’t stop talking about it. Stay tuned for more! 🤫 #Cyprus #Nicosia #CyprusFood #FineDining #FusionCuisine

The Mezze al a Rous marks the restaurant’s ongoing evolution and commitment to excellence in every menu it introduces. With the recent launch of Chapter VII, also comes the all new mezze sharing menu, offering a contemporary twist on classic Greek Cypriot flavors. Utilizing ingredients such as Anari, Black-eyed peas, Capers, Figs, Kakopetria Trout and beef with stifado sauce. You’ll experience the essence of Cyprus in a range of delectable dishes. So, indulge in the mezze menu, and let the plates arrive one by one as you sit back, relax, and savor the culinary journey The fixed menu is priced at €45 per person, but when there are three or more people at the table, additional dishes are included at the same price. For instance, with a table of four, you’ll enjoy a sumptuous 13-course meal, with larger portions as more guests join I recommend dining with a group of four to savor a wider variety of dishes. However, if you’re on a single date and still want to explore more options, you can supplement your mezze experience by adding extra plates from the à la carte menu. The Mezze Menu - Homemade Bread - Salad | aged “Anari” - Tuna Carpaccio | Cyprus Albacore | black-eyed peas - Lionfish Ceviche | cilantro sorbet - Fish Brandade | potato | chives - Anari Ravioli | fresh and aged “Anari” - Seared Trout | “Kakopetria” trout - Beef Cheeks | stifado sauce - Yogurt Mousse | cherry | fig marmalade | pistachio FOR 3 + 1 extra plate - Mushroom Risotto FOR 4 + 3 extra plates - Burrata Tomato Salad - Corn-fed Chicken Fillet - Chocolate Mousse It wouldn’t be a Rous experience without a perfect wine from their extensive wine list and a Sommelier to guide you The question I’m frequently asked by my followers is whether Rous has improved. Well, just like the saying “Wine gets better with age,” Rous too has evolved over time, acquiring richness and complexity Add it to your bucket list of restaurants! #rous #cypruseats #cypriotcuisine

♡ ㅤ   ❍ ㅤ   ⎙ ㅤ   ⌲ 💛🇨🇾 These are just some restaurants I visited over the summer☀️ now let's do winter ☃️ Share with friends visiting our beautiful country 🫶🏻 See more of each restaurant below • @seanatraloungebarrestaurant • @sentio.nicosia • @topikamezebar • @beba_restaurant • @rousrestaurant • @vinocultura • @thetamediterranean • @rivabeachouse • @thecolumbiasteakhouse • @amano_nicosia • @noesis_larnaca • @plagedusoleil_limassol #cypruseats #cyprus #restaurant #nicosia #limassol #larnaca #ayianapa

Fine dining at its best at @rousrestaurant The stunning, romantic seating and the unique dishes created by the chef of the year @andreas.yiangoullas will surely leave anyone more than satisfied. The perfect combination of flavors will take you to a new gastronomical sphere, where every dish is beautifully presented and cooked to perfection. They also have an “A la carte menu” and a sharing menu called “the couple sharing story” at the price of Eur30 per person which I recommend as you get to try more creations, with the option of wine pairing with an extra charge of Eur15 per person - totally worth it! If you are looking to live the ultimate fine dining experience, this is the place to be! Thank you @rousrestaurant for an amazing night, is was such a pleasure to be invited and get to try amazing food and meet great people. #rous #finedining #finedininglovers #nicosia #world_food360 #rousrestaurant #world_food360nicosia #fyp #foryou #limassol #larnaca #paphos #visitcyprus #cyprus

An amazing fine dining experience at @rousrestaurant by the awarded chef of the year @andreas.yiangoullas ⭐️ A restaurant that's definitely worth a visit so add it on your list ✔️ In the video: •Lamb Mitilinis yiouvetsi •Mushroom anari ravioli •Lobster gyoza •Beef cheeks w/ cauliflower and mac&cheese #foodblog #foodblogger #lovefood #finedining #restaurant #creativecuisine #foodlovers

@rousrestaurant 🍾 GIVEAWAY 🥂 Win an exclusive special dinner for two at Rous by award winning Chef @andreas.yiangoullas How to enter : - like this post - follow @rousrestaurant & @cypruseats - tag a friend to enjoy the experience Chef @andreas.yiangoullas Winner of this years Check in Cyprus 'Chef of the Year' award & Top Notch by Xrysoi Skoufoi, will personally suggest the menu for your dining experience at Rous according to your food preferences, all paired with a glass of Deutz Champagne 🥂 Get ready to explore the Rous dining journey 🍽 Competition ends Sunday 29th January. Multiple entries and tags accepted #rousrestaurant #finedining #experience #nicosia #cyprus

Its just a small island they say! Well with only the finest restaurants 🤍💛🇨🇾 In order of appearance • @beba_restaurant • @scale_restaurant • @rousrestaurant • @mayiopoula • @tocayocy • @topikamezebar That was Nicosia, more to come #cyprus #nicosia #larnaca #limassol #paphos #ayianapa #famagusta #larnaka #lefkosia #lemessos #pafos #cypruseats

Elegant fine dining experience that will not disappoint in any way. Unique dishes, extraordinary service and the right ambiance to tie the whole evening into a unforgettable night for special occasion with a loved one or larger group gatherings with special friends. Thanks @rousrestaurant and most of all Chef @andreas.yiangoullas for elevating the restaurant scene in Cyprus to another level. Congratulations on the Xrysoi Skoufoi award, well deserved 👏🏻 #theplacetobe #rous #dining

Long time wait, but finally made it to @rousrestaurant after 2 years since I last enjoyed their food experience. For those familiar with Rous, the have a 6 course dining menu that is handpicked creating you a journey of flavours to tickle your tastebuds. Fortunately for me they also have a extended experience and an a la carte menu also. Ended up doing a custom extended a la cart experience 😅 You may see the full menu on rous.com.cy Now as for my experience at Rous, I was utterly glad how it has maintained its glamour but even took it to higher levels. What clearly stood out this time was how the staff is more chilled and friendly than previous years, that I felt more serious but polite. This approach is more welcoming and I'm sure everyone would love it. As for the food, the new Executive Chef since I last came @andreas.yiangoullas would often come out and bring a dish himself which again gave the element of friendliness. Food was outstanding and loved the new menu for the season. My favourite dish surprisingly was the Red Mullet on a bed or Orzo. I mean the steak, rack of lamb, ceviche and other fish plates were all up to the same standerd, it just that I never tried Red Mullet this way before. Atmosphere & Music is superb, and looking forward to try the Chef table experience, that is located in front of the kitchen and you can see all the cooking of the night happening live. Finished the night with two dessert dishes, The lemon eton mess, which I eventually ordered a second. The apple pie is also outstanding. Both recommended 💯 Unfortunately instagram doesn't allow me to post more than 10 photos, so a reel is coming up with the desserts. Overall it truly is a 10/10 experience. Let me know if your gonna go try 🤍 Created a highlight in the highlights section of instagram to see more photos & videos P.S The Seabass Ceviche with Mango Sorbet, just getting flashbacks 🤤 #cypriotfood #rous #nicosia #cyprus #finedining

Rous (Ρούς) meaning flow or path, feels exactly like that. A journey of predefined dishes to stimulate your taste palate. We actually had the À la carte menu, which was a journey of its own. Master Chefs @spiridoula_karampoutaki & @panostogias really prove why they have risen to fame and made a name for themselves. @rousrestaurant lives the hype 👩🏻‍🦰💁🏻‍♂️ We had • Ribeye steak • Pork Tenderloin • Lavraki (sea bass) • Prawn Risotto • Gnocchi • Rabbit meatballs • Caesar Salad And of course I had the Machalepi and another of my favourite desserts, the Portokalopita (Orange Pie) infused with ice-cream. Next time I'll be trying the 6 course tasting menu. Yeap, next time! ohh, and that portikalopita 😋 • • • #gourmet #gourmetfood #greekfood #meditteraneanfood #cypriotfood #masterchef #ribeye #pork #gnocchi #lavraki #risotto #caesarsalad #finedining #ribeyesteaks #ribeyefillet #RibeyeSteaks #meatporn #foodporn #aroundthetable #onthetable