Last night we had a tasting of the new @rebukelarnaca menu, and it was a feast! From the delicate cured fish of the day to the bold and meaty Tomahawk steak, every dish was a testament to the chef's skill and expertise. The desserts were the perfect finish to the meal, with each one offering a unique and delicious experience. Here's a breakdown of everything we tried: - Cured fish of the day - Eggplant chickpeas salad - Salmon crispy sushi - Prawn popcorn sushi - Peking duck sushi - Burrata Salad - Smoky beef tartare - Cuttlefish ink octopus - Fresh fish fillet of the day - Iberiko pork French rack - Tomahawk -Coffee tarte -Forest breeze -Ferrero Overall, Rebuke Lounge offers a dining experience that is not to be missed! #newmenu #RebukeLounge #larnacadinner #larnacacyprus #larnaca_city #diningexperience #loungedining #makenzydinner #makenzylarnaca #seafoodlove #tomahawk #sushi #cyprusfood #cyprusfoodies