Here's why we think you should visit the relaunched @lacaletacy at @limassolicon: it's the perfect place to enjoy some of the best views in Limassol over a very promising menu by chef @andreas.yiangoullas that combines Latin-American and Asian influences.
We had a truly amazing night for the launch of the new menu organized by the @workshopcy enjoying truly delicious food with stunning views along with some great company -
@stella.georgiou15
@nicolasioannides
@theonipanayi
@andreanafrangoudes
@cypriotandproud
Everything we tried:
- Creamy Romesco & Feta | Served with Freshly Baked Bread
- Caprese Burrata | Cherry Tomatoes, Basil
- Goma-ae Spinach | Sesame, Nuts, Wakame, Soy Dressing
- Ceviche of the Day | Mango Leche, Passion Fruit Sorbet
- Salmon Tartare Tacos | Nori Powder, Avocado
- Bluefin Tuna Tartare | Sushi Rice, Sesame, Nori Cucumber
- Beef Tartare | Australian Fillet, Truffle-Chilli, Egg Yolk
- Golden Potato Crisps
- Vegan Shiitake Dumplings | Lime, Chilli, Coriander
- Lobster Gyoza | Lime, Asian Slaw
- Grilled Black Tiger Prawn Risotto | Roasted Tomatoes, Feta Crumb, Lemon Pepper
- Anticuchos de Pollo | Soy and Sesame Glaze
- Chargrilled Broccolinis
- USDA Creekstone Ribeye | Chargrilled Asparagus, Chilli Hollandaise
- Hand-Cut Fries, Parmesan, Truffle
- Chocolate Textures | Mousse, Rocks, Strawberry Yuzu Sorbet
- Lemony Mess | Lemon Meringue and Cream, Forest Fruit Sorbet
#restaurant #cyprus #limassol
[Restaurant, Limassol, Cyprus, Food, New Menu]
