Souvla to sushi.

Lunch with @giorgiolocatelli1 dinner at his restaurant @ristorantelocatelli same day at @amarahotelcy Red prawn and caviar to start, fresh truffle over the pappardelle right at the table, and a lobster linguine neither of us wanted to share. Ristorante Locatelli, Amara · Limassol Save it for your next big night out.

A one-on-one cooking session with @giorgiolocatelli1 at @ristorantelocatelli at the @amarahotelcy in Limassol with @dariomasafi the man in control here in Cyprus This was my third time joining one of Giorgio’s classes. This time it was a private session in the kitchen with Giorgio and Dario, cooking two dishes from a single local fish and talking through the process as we went. The fish was sfyrida, a Mediterranean grouper that lives among the rocks and caves. The whole fish was used. The fillets were kept for plating, and the bones were roasted and turned into a stock with onion, celery, carrot, bay leaf and white wine, then reduced down to a quarter to concentrate the flavour. The first dish was a new creation, named on the day: Gnocchetti alla Cipriota. The pasta is made with louvana, the Cypriot split peas, which were steamed, blended and mixed with flour in equal parts. Each piece was then shaped by hand on a ridged wooden board, which helps the sauce cling to it. The sauce combines the rest of the sfyrida with garlic, black olives, capers, whole peeled tomatoes, sun-dried tomato, the reduced stock, basil and Giorgio’s own olive oil from Sicily. It’s finished with lemon instead of Parmesan, which he doesn’t put on fish pasta. Not sure if it’s on the menu, but it should be 😋 The second dish was the sfyrida fillet, cooked mostly skin-side down until crisp, and served with slow-cooked torched leek, small potato spheres, a leek and potato sauce and crispy fried leeks. Along the way I asked him a few questions: • The Cypriot ingredient he’d take into Italian cooking: louvana. • The most common mistake with fresh pasta at home: overworking the dough and making it too soft. • Pasta or sauce, which matters more: the shape of the pasta should decide the sauce. We finished by tasting both dishes on the terrace. His verdict: “If I had to choose what to eat for the rest of my life, it would be pasta.” Thank you, Giorgio, Dario and the team at Amara. 📍 Ristorante Locatelli, Amara Hotel, Limassol

Snow crab seafood boil 🦀 📍 @jimmyskillerprawns_cy

A wonderful evening at @oris_limassol ✨ Congratulations on celebrating your first year! 🥂 We’re so glad Oris is part of the Limassol food scene. The menu by @athinagoraskostakos and the Oris team continues to impress with fresh, vibrant flavours and beautifully executed dishes. And if there’s one thing you have to order, it’s the lobster linguine 🦞🍝 - without a doubt our favourite. Fresh, full of flavour, and one of those dishes you’ll be thinking about long after you’ve finished it. Here’s to many more years! 💙

Sometimes you just have to give in to the hype 😅🦐 And the mess is totally part of the fun - glloves on, worries off. It’s one of those experiences you have to try at least once, especially if you love sharing food and getting a little hands-on. Bold flavours, big portions, lots of laughs, and a table that looks like chaos (in the best way). A fun activity for a chill date nights, double dates, or a fun catch-up with friends. Would you try it? 👀✨ #jimmyskillerprawns

Escaping the city and going slightly back in time at Zygi Harbour ⚓🌊 A peaceful little spot lined with a few traditional fish taverns. We went to @captains.table , where the fish was fresh, the views were gorgeous, and the pace… let’s just say, perfectly slow for a seaside lunch. 🐟☀️ #CyprusFoodies #SeafoodByTheSea #CyprusEats #LimassolEats

This is my new obsession @ostra_lobster_and_brioche located within @limassolagora Swing on over at @swinglimassol and then treat yourself at the largest food market in town with burgers, sandwiches, bbq and anything you can think off 🥖🦞🍔🍟

Undoubtedly September and most of October are the best months for a more laid back beach experience and @columbiasun at Lady's Mile Beach in Limassol is that spot We came for a weekday late lunch and soaked in that summer breeze with the finest creations from Columbia Head Chef @evrosch Get the scallops 🍥🤤

An amazing night with a specially curated menu for us at @nereabyamara, in a cosy and relaxing atmosphere by the sea 🌊 Thank you @amarahotelcy and the whole team for accommodating us 🤍 #seafood #caviar #finediningexperience #amarahotel #limassol #cyprus

Indulge in a blend of two worlds, fish and meat at @roeandbone making this restaurant a destination for most With a panoramic view of Old Port Limassol, it's the ultimate night out in one of Cyprus's most vibrant cities 🌃 #limassol #cyprus

Winner of multiple awards and well deserved, this is @pyxidafishtavern which left me wanting more 😍 With its fully renovated indoor and outdoor area, Pyxida not online impresses visually, but also with its vast menu of carefully selected dishes. Will rate this a 10/10 experience. They also play gentle live music on Saturday's which was a bonus You can also find them at Limassol Marina #cypruseats #vpayments #pyxidafishtavern

Πρόσφατα είχα την ευκαιρία να επισκεφτώ για πρώτη φορά το @nammos_limassol στο ξενοδοχείο @parklanecyprus και η εμπειρία ήταν μοναδική. Απολαυστικά πιάτα μαγειρεμένα στην τελειότητα, σε έναν χώρο που αποπνέει κομψότητα και χαλάρωση, με ένα από τα καλύτερα service που έχω συναντήσει ποτέ! #world_food360 #nammos #nammoslimassol #parklanecyprus #parklane #limassol #limassolcyprus #cyprus #beachbar

Sunsets hit different at The Gallery at @parklanecyprus 🌆 Pan-Asian flavours, dreamy views, and a vibe that’s hard to beat — from lobster tacos, sushi rolls, black cod miso, and strawberry tarts that steal the show Brunch begins at 11am till 1pm, followed by lunch & dinner till 11pm! Once you’ve finished your meal, you can enjoy their shisha experience, preferably during sunset to relax the mind and body 💆🏻‍♂️

Last night’s experience at @nereabyamara ✨ New menu at @amarahotelcy ‘s seafood restaurant! It was a pleasure attending your special event ✨ #amarahotel #finedining #seafood #datenight #limassol #cyprus

🦐🦐 First and definitely not my last time here at @jimmyskillerprawns_cy Dont usually give ratings, but gems 💎 like this often deserve it, especially when they are flying under the radar. Was also overwhelmed by the amount of DM's I got from my followers saying thank you for going there cause its one of their favorite places also If you find yourself in Limassol or Paphos, I highly recommend you give them a try. So many choices of prawns, as I said in my video, everything tastes unique and has choices for everyone's taste. Next time I'm getting the surf and turf! Check their Instagram photos at @jimmyskillerprawns_cy and you'll definitely begin to salivate 🤤💦 #prawns #🍤 #🦐 #shrimp #seafood #limassol

Limassol’s latest modern seafood restaurant @portoydracyprus is truly an exceptional experience from its initial welcome drink to the open kitchen right in the centre of the dining area. Everything is prepared before your eyes from a group of highly talented Chefs Food is focused on fresh fish, fresh raw ingredients and vegetables and traditional greek cooking elements like olive oil and seasalt. Friendly smiles, Impeccable service and great knowledge of the menu shines from the restaurants personal As for the food, anything but the finest flavours, you will definitely find any fault in whatever you order Definitely one of the islands finest places, and wouldn’t be surprised if they win a whole lot of awards in the near future Menu changes according to season so I can’t wait to see what the spring menu will bring us ⭐⭐⭐⭐⭐ Thank you for having us Porto Ydra and a big thank you to @workshopcy for inviting us for this magical tasting journey

Did you know that at @beanbartribe apart from the large varieties of coffee and snacks, you can have restaurant quality meals from midday to 9pm daily from the hands of their in-house talented Chefs? Start your day with coffee and then step into one of the flagship stores in Kolonakiou Limassol or Makariou Nicosia to indulge dishes like Burrata Salad, Prawns Orzo, Pork Schnitzel and Chicken Thighs Paillard just to name a few. End your meal with a crafted dessert selection from their dedicated confectionery Chef with custom cakes like my personal favorite the Chocolate Fudge Cake with Walnuts. Great value for money and excellent quality ingredients, you'll surely leave satisfied from @beanbartribe 💯 guaranteed

On Monday we had the pleasure of visiting Porto Ydra, Limassol’s newest Greek-inspired seafood restaurant before its official launch date and we can already tell it has amazing vibes and really promising food! The open-plan kitchen in the middle of the restaurant made for an amazing viewing experience and gave the impression of dinning at home with friends! We can’t wait to see what @burovburov and his team will cook up next! #seafood #restaurant #limassol #limassollife #cyprus |Seafood restaurant, Limassol|

*amazing new entry in 📍Limassol* We are of course talking about @portoydracyprus, which offers an elevated modern Greek experience. On Monday we had the chance to taste a specially crafted dinner with a perfect selection of fine wines, at an exclusive event organized by @workshopcy ✨️ The official opening date of the restaurant is today. Check out what we tried: •traditional meze(classic tzatziki, tirokafteri, lemony hummus, marinated olives, freshly-baked flatbread •seafood plateau • octopus & potato salad • xxl-tuna carpaccio • deep-fried "Gambero Rosso" heads •seafood orzo •saganaki shrimps •signature "three ways" lobster •pistachio cake . . . . . #newrestaurant #restaurant #restaurantopening #event #exclusiveevent #foodies #foodbloggers #limassol #cyprus #limassolcyprus

@portoydracyprus , η νέα θαλασσινή άφιξη της Λεμεσού μόλις άνοιξε της πόρτες της στην Λεωφόρο Αρχιεπισκόπου Μακαρίου. Όλα όσα δοκιμάσαμε και ποσό κοστίζουν 👇 ▫️Σαλάτα με χταπόδι & Πατάτα - €29 ▫️xxl-Τόνος Καρπάτσιο - €24 ▫️Deep Fried Κεφαλές Γαρίδων - €9 ▫️Χτένια - €18 ▫️Τόνος Tartare - €16 ▫️Rosso Carpaccio - €26 ▫️Γαρίδες Κοκτέιλ - €29 ▫️Όστρακα - €7 ▫️Κριθαράκι με αυγοτάραχο - €29 ▫️Γαρίδες Σαγανάκι - €38 ▫️Αστακός μαγειρεμένος με 3 διαφορετικούς τρόπους - €90 ▫️Κέικ Πιστάτσιο - €14 👉 το Ψωμί ήταν €5 και οι αλοιφές ξεκινούσαν από €6 μέχρι €15. #newrestaurant #limassolrestaurants #limassol #limassolcy #limassolcyprus #limassollife #world_food360limassol #world_food360 #cyprus #foodblogger #foodblog #nicosia #larnaka #larnakacyprus #paphos #pafos #larnaca

Europe’s first French Gastro Club, @anais_cyprus located at @cityofdreamsmediterranean captures the essence of French gastronomy and offers an authentic taste of the country’s culinary heritage. Using fresh seafood, flavourful vegetables, aromatic herbs and quality meats, Anaïs takes pride in showcasing a selection of French classics which are meticulously prepared. Combining superb food, ambiance like no other, and service to match its class, Anais is just what Limassol needed Step outside to La Terrasse, the bar areas for cocktails and shisha, and immerse yourself in an enchanting atmosphere with the sounds of our acclaimed DJs, soulful acts and captivating dance performances. Could this be my favorite restaurant in Cyprus? Well it’s definitely in the top 5! This is what we had and how much they cost : APPETIZERS - Smoked Aubergine Caviar, Piment d’Espelette , EVOO €10 - Truffled Eggs Mimosa (3pcs) €12 STARTERS - Lobster, Sucrine Salad, Heirloom Tomato, Tarragon Vinaigrette small €32 large €64 - Calamari Fricassée, Bigorre Black Ham, Pequillos, Piment d’Espelette, Pine Nuts €18 MAIN COURSES - Truffle & Ham Coquillettes Pasta Gratin €24 - Oxtail Hachis Parmentier, Truffled Potato Mousseline, Garden Salad €32 - Roasted Chicken Supreme, Stuffed Morel, Glazed Parsnip & Asparagus, Jus €32 DESSERTS - Baba au Rhum, Whipped Vanilla Cream, Fresh Berries €16 - Tarte aux Pommes, Cinnamon Ice Cream €12 COCKTAILS €15 Absolutely loved every dish I tried especially the Oxtail truffle potato, and the truffled eggs Both desserts were amazing, and will definitely go back to have all this again #limassol #cyprus #cypruseats #cityofdreams #frenchcuisine

Here's why we think you should visit the relaunched @lacaletacy at @limassolicon: it's the perfect place to enjoy some of the best views in Limassol over a very promising menu by chef @andreas.yiangoullas that combines Latin-American and Asian influences. We had a truly amazing night for the launch of the new menu organized by the @workshopcy enjoying truly delicious food with stunning views along with some great company - @stella.georgiou15 @nicolasioannides @theonipanayi @andreanafrangoudes @cypriotandproud Everything we tried: - Creamy Romesco & Feta | Served with Freshly Baked Bread - Caprese Burrata | Cherry Tomatoes, Basil - Goma-ae Spinach | Sesame, Nuts, Wakame, Soy Dressing - Ceviche of the Day | Mango Leche, Passion Fruit Sorbet - Salmon Tartare Tacos | Nori Powder, Avocado - Bluefin Tuna Tartare | Sushi Rice, Sesame, Nori Cucumber - Beef Tartare | Australian Fillet, Truffle-Chilli, Egg Yolk - Golden Potato Crisps - Vegan Shiitake Dumplings | Lime, Chilli, Coriander - Lobster Gyoza | Lime, Asian Slaw - Grilled Black Tiger Prawn Risotto | Roasted Tomatoes, Feta Crumb, Lemon Pepper - Anticuchos de Pollo | Soy and Sesame Glaze - Chargrilled Broccolinis - USDA Creekstone Ribeye | Chargrilled Asparagus, Chilli Hollandaise - Hand-Cut Fries, Parmesan, Truffle - Chocolate Textures | Mousse, Rocks, Strawberry Yuzu Sorbet - Lemony Mess | Lemon Meringue and Cream, Forest Fruit Sorbet #restaurant #cyprus #limassol [Restaurant, Limassol, Cyprus, Food, New Menu]

@plagedusoleil_limassol is Limassol’s newest beach bar & restaurant located at Lady’s mile beach. With its own private beach front, it offers much more than just a restaurant experience. It has beach beds & beach umbrellas you can book, and they provide towls als. They can serve you a beach menu while you sunbath and relax by Limassol’s best beach. The restaurant has a nice variety of fresh fish of the day but also steaks and pastas. The food is exceptional as you may have seen from the reel above Also tried some of the best cocktails. Plage Du Soleil sets the standerd for service. The waiters are the most friendliest, helpful and have knowledge of the menu as they clearly explained each dish and drinks ingredients and flavours 👏🏻 Plage Du Soleil turns into a huge party with DJ events and people just dancing on the beach having an awesome first class experience #firstclass #beachbar #restaurant #plagedusoleil #limassol #cyprus

How to spend a full day at @sandsbeachresto 🏖️🌊☀️ From breakfast to lunch & dinner with sunbathing by the beach, @sandsbeachresto is your ultimate destination in Limassol this summer!!! And with that golden sunset, you won't want to leave till you capture each moment just like I did!! Part of @atlanticahotels group, you know it's a 5 star experience ⭐️⭐️⭐️⭐️⭐️ #sunset #beach #limassol #cyprus #brunch #lunch #dinner #dessert #cocktails