A place we absolutely love! Went back to @baopaucy this time to try their Christmas Specials and not only! See below what we had this time⬇️
🌮 Christmas Bao Bun (NEW) - Hazelnut crispy turkey with soy, cranberry jam, chestnuts, cinnamon, roasted peanuts, carrots, cheese, herbs.
🥗 Lima Lima Chicken - Crispy chicken baby mix leaves, cucumber, coriander, avocado, hazelnut, bell pepper, komi furikate, soy egg, edamame, aromatic Japanize sweet dressing.
🐟Sesame Crusted Tuna Tataki (NEW)- Pomegranate caviar, soy sauce, fresh passion, soy fig sauce and amarillo sauce.
🐟Tuna Tartare - Finely diced Tuna Served with avocado and rice cake topped with chef’s home-made sauces.
🍣 Salmon Temari - Rice balls with salmon slices.
🐟Seabass Ceviche - Fresh Hamachi in citrus aromatic juice, lavender, avocado, sweet potato, red onion, sesame seed aji rocoto, passion fruit.
🍤 Christmas Roll (NEW) - Tempura prawn ,crispy chicken cream cheese topped with prawn pops cranberries chestnut, hazelnut and chef's special christmas red wine asian sauce.
🦑 Calamari Roll (NEW) - Rice wth crispy calamari, spring onion and pickled Radish. Topped with sesame seeds, tobiko chef's special teriyaki mayo.
🌮 Pork Belly Bao Bun - Stir fry sweet and mild spicy cabbage, and terry sauce
#world_food360 #baopau #baobuns #baobun #bao #asianfood #asianfoodporn #asianfoods #nicosia #cyprus #foodgram #foodphotography #instafood #instafoodie #delicious #deliciousfood
