It was all about balance at @scale_restaurant ! With a menu made by the famous chef @athinagoraskostakos this place is definitely a winner. Each dish is carefully mastered and cooked to perfection making the whole experience a memorable one. We also enjoyed their superb cocktails in their fresh and modern ambiance. ⬇️Here’s what we tried: 1. Veal cheek Pastitsio - veal cheek cooked for 12 hours, served with truffle béchamel, Cyprus Ravioli and Beef sauce 2. Lamb chops - served with fresh tomato sauce, green olives, capers and mint 3. Crunchy squid - served with lemon oil - salsa verde 4. Sea-bass ceviche - with lemon, fennel and fresh cucumber 5. Rocket courgette salad - served with tahini dressing and crispy filo 6. Half baked chocolate cookie served with vanilla ice cream 7. Soft Brownie served with green pistachio creme and vanilla ice cream 8. A view from the top for both desserts 9-10: The Place #finedining #finedininglovers #finedine #finediningram #finediningfood #gourmet #gourmetfood #veal #foodporn #foodpornshare #meatporn #foodstagram #meatlovers #meatlover #world_food360 #nicosia #cyprus #cyprus🇨🇾 #foodblogger #foodblog