Easy Recipe for Tiropittakia (mini cheese pies) with Fetta Cheese! •
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Ingredients:
120ml olive oil
200gr yogurt
Pinch of salt
400gr self raising flour
200gr fetta cheese
Some pepper
Some fresh mint
1-2 tsp baking powder
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Directions
1. Preheat oven to 175°C
2. This type of pastry is a type of shortcrust. It’s easy to make, flaky and tender. For the dough, add the oil, the yogurt and salt and mix well with a whisk. Start adding self raising flour with 1-2 tsp baking powder, and mix well with your hands.
3. In a second bowl, crumble 200gr of feta cheese with a fork and add the fresh mint and some pepper. Take a piece of dough and roll it with a rolling pin or by pressing with your hands. Add 1 tbsp feta mixture and fold in half, securing the edges with a fork. Bake at 180°C for 20 min. If you make them larger in size they may need a few more minutes to bake.
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#cheesepie #fetta #fetacheese #homemadefood #recipes #greekfood #greekfoodporn #ig_cyprus_ #cyprus #dough #traditionalfood #picofday #foodstagram #cheesy #bakingfromscratch #homemadebakery #bakerylife #bakerylove #baked #eeeeats #eeeats #easyrecipes #recipeshare #recipeideas #world_food360
329
Apr 16, 2020
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greekstreetfood
Visiting greece without eating a gyro is strictly forbidden ⛔️ Shaved down chicken gyro with tzatziki, tomato, onions and fries all rolled in a Greek pitta! Love it 🤤🤤🤤 Thirsty for more mouth watering photos, videos and stories?👇👇👇
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287
Sep 16, 2019
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greekvegan
Greek salad is made with pieces of tomatoes, sliced cucumbers, onion, feta cheese, and olives, typically seasoned with salt and Greek mountain oregano, and dressed with olive oil. delicious!!! #greek #salad #fettacheese #fetta #tomatoes #cuccumber #onions #olives #oregano #foodporn #foodphotography #food #foodlover #veganfood #healthyfood #foodgasm #food52 #foodstagram #foodpornshare #foodheaven #foodbloggers #foodofinstagram #foodisfuel #foodaddict #greece #world_food360 📸@world_food360 Follow: @world_food360 👈👈
108
Jul 29, 2019
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greek
Dolmadakia are delicate little wraps made with vine leaves. They are usually stuffed with rice as a vegetarian option or more commonly are served with rice, ground meat and herbs. They can be eaten as a side dish, an appetiser or as a main meal.⚠️Tip: You should definitely try them with some Yogurt!!! 🤤 Are you a Foodie?👇
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