Souvla to sushi.

Lunch with @giorgiolocatelli1 dinner at his restaurant @ristorantelocatelli same day at @amarahotelcy Red prawn and caviar to start, fresh truffle over the pappardelle right at the table, and a lobster linguine neither of us wanted to share. Ristorante Locatelli, Amara · Limassol Save it for your next big night out.

A one-on-one cooking session with @giorgiolocatelli1 at @ristorantelocatelli at the @amarahotelcy in Limassol with @dariomasafi the man in control here in Cyprus This was my third time joining one of Giorgio’s classes. This time it was a private session in the kitchen with Giorgio and Dario, cooking two dishes from a single local fish and talking through the process as we went. The fish was sfyrida, a Mediterranean grouper that lives among the rocks and caves. The whole fish was used. The fillets were kept for plating, and the bones were roasted and turned into a stock with onion, celery, carrot, bay leaf and white wine, then reduced down to a quarter to concentrate the flavour. The first dish was a new creation, named on the day: Gnocchetti alla Cipriota. The pasta is made with louvana, the Cypriot split peas, which were steamed, blended and mixed with flour in equal parts. Each piece was then shaped by hand on a ridged wooden board, which helps the sauce cling to it. The sauce combines the rest of the sfyrida with garlic, black olives, capers, whole peeled tomatoes, sun-dried tomato, the reduced stock, basil and Giorgio’s own olive oil from Sicily. It’s finished with lemon instead of Parmesan, which he doesn’t put on fish pasta. Not sure if it’s on the menu, but it should be 😋 The second dish was the sfyrida fillet, cooked mostly skin-side down until crisp, and served with slow-cooked torched leek, small potato spheres, a leek and potato sauce and crispy fried leeks. Along the way I asked him a few questions: • The Cypriot ingredient he’d take into Italian cooking: louvana. • The most common mistake with fresh pasta at home: overworking the dough and making it too soft. • Pasta or sauce, which matters more: the shape of the pasta should decide the sauce. We finished by tasting both dishes on the terrace. His verdict: “If I had to choose what to eat for the rest of my life, it would be pasta.” Thank you, Giorgio, Dario and the team at Amara. 📍 Ristorante Locatelli, Amara Hotel, Limassol

📍@jamieoliverkitchen_cy, ένα από τα εστιατόρια που αγαπώ να επισκέπτομαι, κυρίως για lunch, έχει ανανεώσει το μενού του με νέες γευστικές επιλογές, που μπορείς να απολαύσεις σε μια χαλαρή ατμόσφαιρα, με θέα, όπως πάντα, την υπέροχη Μαρίνα Λεμεσού! #world_food360 #jamieoliverkitchency #world_food360limassol #fyp #limassol

World-class restaurants. One hotel. Zero Flights🇨🇾 The @amarahotelcy in Limassol is the only place in Cyprus where dinner can be a Beefbar 🥩 one night, Matsuhisa by Nobu 🍣 the next, and a Michelin-starred Italian, Locatelli 🍝 after that, all without leaving the building Comment 'GUIDE' and ill send you the full guide, every restaurant, every menu, and how to book the restaurants and the hotel #limassol #amarahotel

@ristorantelocatelli, στο ξενοδοχείο @amarahotelcy! Η ιταλική γαστρονομία στα καλύτερά της, με την υπογραφή του Ιταλού, βραβευμένου με αστέρι Michelin chef Giorgio Locatelli 🇮🇹 #world_food360 #world_food360limassol #amarahotel #giorgiolocatelli #ristorantelocatelli

Got our fresh pasta fix at @minttobe_freshpasta 🍝✨ #limassol #pastalover #freshpasta #minttobe

@fooduro_ , φοβερή αυθεντική ναπολιτάνικη πίτσα στο κέντρο της Λεμεσού! 🇮🇹 Υπάρχει άνετος, casual χώρος για να καθίσεις, αλλά είναι διαθέσιμοι και στις πλατφόρμες delivery. 📍 Ομήρου & Λέσβου 2, Χαλκούτσα, Λεμεσός 📞 25 430429 #world_food360 #world_food360limassol #fooduro #limassol #foodblog

Fresh pasta, endless customisation options, and flavours that deliver. Mint To Be really does make it difficult to order the same thing twice… because we want to try them one! But I’ll definitely be getting that creamy salmon again very soon. 😏 One thing we love about Mint To Be is how customizable everything is - whether you’re adding extra ingredients or creating your own combination, you can make your pasta exactly how you like it. Bonus points when enjoying it with a sea view, but we also love sitting at Limassol Agora inside or out! ✨ #cyprusfoodies #pastalimassol

📍@giangusto_cy, η μία και μοναδική piadineria της Κύπρου, που έφερε το απόλυτο ιταλικό street food κατευθείαν από την Ιταλία στη Λεμεσό! 🇮🇹 #world_food360 #world_food360limassol #foodblog #giangusto #limassol

It’s honestly rare to find authentic Italian pasta in Limassol that’s both this good and affordable 🇮🇹🍝 So we’re very glad we found @thatsamorelemesos . There’s something special about restaurants that feel authentic from the moment you walk in - good pasta, good drinks, and warm hospitality that makes you feel at home ✨ That’s Amore reminded us why simple Italian food done properly never fails ❤️

@bellaciao_cyprus, ένα χαλαρό, οικογενειακό ιταλικό, όπου μπορείς να απολαύσεις πίτσες και ζυμαρικά σε έναν άνετο και φιλόξενο χώρο. #world_food360 #world_food360limassol #italianrestaurant #limassol #limassolrestaurants

You’ve probably already heard of @7.linoi - the go-to spot for steak and pizza lovers! 🍕🥩 Just a 30-minute drive from the centre of Limassol, it’s the perfect midweek escape (open Wednesday & Thursday). Our picks: Margherita and Truffle Mushroom pizzas, the super tender Tomahawk steak, and for dessert — sweet pizzas (Nutella and Pistachio… unreal 🤤). Perfect for a cozy dinner with friends or family! #7linoi #cyprusfood

New Italian spot alert 🇮🇹 Little Italy, located in the new @ararat_cy building in Limassol, is one you don’t want to miss! Our top picks: the creamy burrata and rich ragu pasta 🍝🤌 We loved the cozy outdoor vibe, the super friendly staff, and their delicious cocktails that pair perfectly with the meal. Definitely one to add to your must-try list! #limassol #limassolfood

Sometimes all you need is a good pizza and an Aperol spritz, and at @theseablings_cy in Limassol you got both! We heard so many good things about this place and it definitely lives up to the hype - serving some of the most delicious pizza we tried in Cyprus. The spicy pepperoni one was out of this world, with fermented mango honey, spicy salami, pickled onion & homemade chili oil. The zesty mushroom one was also delicious, lighter with mushrooms, rosemary, garlic, lemon, ricotta, rucola and parmesan. You can also get more unique options like their pumpkin pizza (need to go back for this one) or other limited edition ones 🍕 Definitely a spot we’ll visit again! 📍Georgiou ‘A 107, Limassol 4046 #pizza #aperol #peperoni #mushroom #cyprus #limassol

Το καλοκαιρινό ιταλικό εστιατόριο Il Teatro του ξενοδοχείου @parklanecyprus φέρνει την κοσμοπολίτικη αύρα του Κάπρι στην καρδιά της Λεμεσού. Σερβίρει αυθεντική ιταλική κουζίνα σε μια πανέμορφη, υπερυψωμένη βεράντα δίπλα από τη φωτισμένη πισίνα, δημιουργώντας την ιδανική ατμόσφαιρα για καλοκαιρινά βράδια. Κάθε Τρίτη, το σκηνικό γίνεται ακόμη πιο μαγικό με live μουσική. #world_food360 #llteatro #nammoslimassol #parklanecyprus #parklane #limassol #limassolcyprus #cyprus #italianrestaurants

Saltimbocca sandwich από @rafaelsfoodtruck, ένα αυθεντικό ιταλικό σάντουιτς, πολύ δημοφιλές στη Νάπολη, με αφράτη αλλά ταυτόχρονα τραγανή ζύμη. Γεμίζεται συνήθως με προσούτο, μορταδέλα και μοτσαρέλα, αλλά υπάρχουν πολλές παραλλαγές, ανάλογα με τα γούστα! #saltimbocca #napolitan #napolitanfood #italian #world_food360 #world_food360limassol #limassol #streetfood #cyprus #italy🇮🇹 #italianfood #italiansandwich

Σήμερα γιορτάζουμε την Παγκόσμια Ημέρα Πίτσας με @pizzaexpresscy, την όποια θα βρείτε αποκλειστικά στην @boltfood_cy! Στο μενού θα βρείτε λαχταριστές επιλογές για κάθε γούστο ενώ στην κατηγορία Πίτσα Ρομάνα θα βρείτε 30% έκπτωση. Επιπλέον, με τον κωδικό WORLDFOOD360 μπορείτε να επωφεληθείτε με 20% έκπτωση σε όλο το μενού! #Boltfood #limassol #limassolcy #limassolcyprus #world_food360 #pizzaexpress #worldpizzaday #pizza

Just enjoyed a delightful lunch at @jamieoliverkitchen_cy in Limassol Marina, surrounded by the stunning sea views 🌊✨ The atmosphere was warm and inviting, with a cozy garden-inspired vibe adorned with lush greenery. The service was exceptional—attentive and swift! Here’s what we savored: 🌿 Starters: Mushroom fritti: fried oyster mushrooms with a garlic mayo dip and a Burrata salad 🍕 Mains: Two new menu additions: the creamy prawn risotto and the flavorful prosciutto pizza. We also has a menu stable, the katsu chicken 🍫Dessert: We ended on a sweet note with the heavenly cheesecake brownie Thank you for the wonderful hospitality! #LimassolMarina #JamieOliverKitchenCY #limassoleats

#ad Headed off to @jamieoliverkitchen_cy in Limassol Marina to enjoy our lunch with the stunning views of the Mediterranean 🌊 The restaurant has a cosy ambience, like a garden with beautiful plants. The staff were very attentive and service was quick. For starters we had the burrata salad, the feta & tomato turnovers and the porcini soup. For mains we had the pork chop and the julietta pizza. For dessert, we followed with an apple tarte. Thank you for the hospitality! #marina #limassolmarina #jamieoliverkitchency #limassol

Had a fantastic time at @lebordeauxwinebar in #Limassol! 🍷 The Goat Cheese Salad was fresh and tangy and the Stuffed Mushrooms were full of flavor. The Pizza was spot-on, the Beef Ragout Penne was a hearty favourite, and the Crème Brûlée was the perfect sweet ending. Great vibes and tasty food— would definitely recommend! 💯 . . . . #foodies #foodbloggers #winebar #deliciousfood #limassolcyprus #cyprus #cyprusfood

Gotta spend them all 💸💸 on food 🤤 📍 @salonelimassol #foodlover #foodie #burrata #italy

We may have found the most perfect pistachio tiramisu in Cyprus and is sweet, velvety with just the right hint of coffee! You can enjoy it at Tartufo restaurant in Limassol 📍 @tartufo_limassol Let us know how you like it! #pistachio #tiramisu #desserts #limassol #cyprus #foodie

This was our third time visiting Sera at the Four Seasons and each time we visit we enjoy it even more! This time we tried the Sunday lunch for the first time I believe it is not an exaggeration to say that @ektorasbotrini.official has managed to elevate the simplicity of Italian cuisine to the next level. If you haven’t tried it yet, we promise you won’t regret it. And if you’re really lucky, you might even get a chance to meet Ektoras in person 🧢 Here’s everything we tried during our Sunday lunch, and how much it cost: Burrata - €27 Tomatoes, Basil, Olive oil • Carbonara di Calamari - €25 Ettore’s version • Melanzane Siciliane - €24 Traditional Sicilian eggplants, Basil • Risotto ai Funghi - €29 Mushrooms, Nutmeg, Coffee • Caccio e Pepe - €32 Capricci, Cheese sauce, Red prawns, Bourdetto • Guance di Vitello - €40 Braised veal cheeks, Celleriac, Barolo wine • Arrosto di spalla d’agnello - €80 Slow roasted lamb shoulder, Potatoes, Root vegetables, Rosemary, Garlic • Caponata di Verdure - €6 Vegetable caponata • Patate Arrosto Aromatizzate Al Rosmarino - €8 Roast Potatoes flavoured with Rosemary • Broccolo - €8 Broccoli with Anchovy Butter • Tiramisu - €14 • Lemon Tart - €18 Blueberries, Yogurt gelato #Italian #fourseasonscyprus #seraexperience #limassol #cyprus #cyprusfood

Let us take you on a journey at one of the most elegant restaurants in Cyprus with truly exquisite Italian dishes, made using the finest ingredients, signature cocktails and of course, Italian wines. This was our second visit to @sera_limassol, located at the @fourseasonscyprus, and in addition to enjoying a truly exquisite dinner to celebrate the World Week of Italian Cuisine, we had the pleasure of meeting and talking with @ektorasbotrini.official who joined in for the celebration! DINNER MENU • Burrata - Tomatoes, Basil, Olive Oil • Vitello Tonnato - Ettore's version • Tuna Carpaccio - Blue Fin Tuna, Caponata Condiment, Crunchy Vegetables, Anchovies, Lemon Olive Oil • Tortelloni - Braised Veal Cheeks, Nutmeg flavored Cream • Scampi Risotto - Dark side of the moon, Langoustine • Costoletta di vitella alla Milanese - Veal Milanese • Filetto di Manzo - Sliced prime Beef Fillet • Patate Arrosto Aromatizzate Al Rosmarino - Roast Potatoes flavored with Rosemary • Broccolo - Broccoli with Anchovy Butter • Tiramisu • Lemon Tart - Blueberries, Yoghurt Gelato #seraexperience #seralimassol #italianrestaurant #limassol #cyprus |Italian Restaurant, Fine Dining, Limassol|