Souvla to sushi.

Sometimes all you need is a good pizza and an Aperol spritz, and at @theseablings_cy in Limassol you got both! We heard so many good things about this place and it definitely lives up to the hype - serving some of the most delicious pizza we tried in Cyprus. The spicy pepperoni one was out of this world, with fermented mango honey, spicy salami, pickled onion & homemade chili oil. The zesty mushroom one was also delicious, lighter with mushrooms, rosemary, garlic, lemon, ricotta, rucola and parmesan. You can also get more unique options like their pumpkin pizza (need to go back for this one) or other limited edition ones 🍕 Definitely a spot we’ll visit again! 📍Georgiou ‘A 107, Limassol 4046 #pizza #aperol #peperoni #mushroom #cyprus #limassol

We may have found the most perfect pistachio tiramisu in Cyprus and is sweet, velvety with just the right hint of coffee! You can enjoy it at Tartufo restaurant in Limassol 📍 @tartufo_limassol Let us know how you like it! #pistachio #tiramisu #desserts #limassol #cyprus #foodie

This was our third time visiting Sera at the Four Seasons and each time we visit we enjoy it even more! This time we tried the Sunday lunch for the first time I believe it is not an exaggeration to say that @ektorasbotrini.official has managed to elevate the simplicity of Italian cuisine to the next level. If you haven’t tried it yet, we promise you won’t regret it. And if you’re really lucky, you might even get a chance to meet Ektoras in person 🧢 Here’s everything we tried during our Sunday lunch, and how much it cost: Burrata - €27 Tomatoes, Basil, Olive oil • Carbonara di Calamari - €25 Ettore’s version • Melanzane Siciliane - €24 Traditional Sicilian eggplants, Basil • Risotto ai Funghi - €29 Mushrooms, Nutmeg, Coffee • Caccio e Pepe - €32 Capricci, Cheese sauce, Red prawns, Bourdetto • Guance di Vitello - €40 Braised veal cheeks, Celleriac, Barolo wine • Arrosto di spalla d’agnello - €80 Slow roasted lamb shoulder, Potatoes, Root vegetables, Rosemary, Garlic • Caponata di Verdure - €6 Vegetable caponata • Patate Arrosto Aromatizzate Al Rosmarino - €8 Roast Potatoes flavoured with Rosemary • Broccolo - €8 Broccoli with Anchovy Butter • Tiramisu - €14 • Lemon Tart - €18 Blueberries, Yogurt gelato #Italian #fourseasonscyprus #seraexperience #limassol #cyprus #cyprusfood

Let us take you on a journey at one of the most elegant restaurants in Cyprus with truly exquisite Italian dishes, made using the finest ingredients, signature cocktails and of course, Italian wines. This was our second visit to @sera_limassol, located at the @fourseasonscyprus, and in addition to enjoying a truly exquisite dinner to celebrate the World Week of Italian Cuisine, we had the pleasure of meeting and talking with @ektorasbotrini.official who joined in for the celebration! DINNER MENU • Burrata - Tomatoes, Basil, Olive Oil • Vitello Tonnato - Ettore's version • Tuna Carpaccio - Blue Fin Tuna, Caponata Condiment, Crunchy Vegetables, Anchovies, Lemon Olive Oil • Tortelloni - Braised Veal Cheeks, Nutmeg flavored Cream • Scampi Risotto - Dark side of the moon, Langoustine • Costoletta di vitella alla Milanese - Veal Milanese • Filetto di Manzo - Sliced prime Beef Fillet • Patate Arrosto Aromatizzate Al Rosmarino - Roast Potatoes flavored with Rosemary • Broccolo - Broccoli with Anchovy Butter • Tiramisu • Lemon Tart - Blueberries, Yoghurt Gelato #seraexperience #seralimassol #italianrestaurant #limassol #cyprus |Italian Restaurant, Fine Dining, Limassol|