Souvla to sushi.

If you want that traditional Cypriot souvla experience, look no further! This is @makris.restaurant in Moniatis! Make it a Sunday trip or even go on a weekday for there al a cart menu! Comment 'Meze' and Ill send you all the details #vpayments #PaymentSolutions #cypruseats

@thefatbull_co just switched to Rubia Gallega beef from Spain 🇪🇸 It’s in every burger on the menu, and they’re the only place in Cyprus that has it. 📍 Limassol & Nicosia Go try it and tell us if you taste the difference 😋 #cypruseats #thefatbull #rubiagallega #cyprusfood

Lunch with @giorgiolocatelli1 dinner at his restaurant @ristorantelocatelli same day at @amarahotelcy Red prawn and caviar to start, fresh truffle over the pappardelle right at the table, and a lobster linguine neither of us wanted to share. Ristorante Locatelli, Amara · Limassol Save it for your next big night out.

A one-on-one cooking session with @giorgiolocatelli1 at @ristorantelocatelli at the @amarahotelcy in Limassol with @dariomasafi the man in control here in Cyprus This was my third time joining one of Giorgio’s classes. This time it was a private session in the kitchen with Giorgio and Dario, cooking two dishes from a single local fish and talking through the process as we went. The fish was sfyrida, a Mediterranean grouper that lives among the rocks and caves. The whole fish was used. The fillets were kept for plating, and the bones were roasted and turned into a stock with onion, celery, carrot, bay leaf and white wine, then reduced down to a quarter to concentrate the flavour. The first dish was a new creation, named on the day: Gnocchetti alla Cipriota. The pasta is made with louvana, the Cypriot split peas, which were steamed, blended and mixed with flour in equal parts. Each piece was then shaped by hand on a ridged wooden board, which helps the sauce cling to it. The sauce combines the rest of the sfyrida with garlic, black olives, capers, whole peeled tomatoes, sun-dried tomato, the reduced stock, basil and Giorgio’s own olive oil from Sicily. It’s finished with lemon instead of Parmesan, which he doesn’t put on fish pasta. Not sure if it’s on the menu, but it should be 😋 The second dish was the sfyrida fillet, cooked mostly skin-side down until crisp, and served with slow-cooked torched leek, small potato spheres, a leek and potato sauce and crispy fried leeks. Along the way I asked him a few questions: • The Cypriot ingredient he’d take into Italian cooking: louvana. • The most common mistake with fresh pasta at home: overworking the dough and making it too soft. • Pasta or sauce, which matters more: the shape of the pasta should decide the sauce. We finished by tasting both dishes on the terrace. His verdict: “If I had to choose what to eat for the rest of my life, it would be pasta.” Thank you, Giorgio, Dario and the team at Amara. 📍 Ristorante Locatelli, Amara Hotel, Limassol

Chef @bagreev and his team at @aya.cooks.cy are cooking up something really unique in Limassol Add Aya Cooks to your Limassol itinerary and you'll be thanking me Fresh local produce that you can taste ⭐⭐⭐⭐⭐ Comment 'AYA' and ill send you a full guide, all the details from menu, prices to reservation info and location 📍 Menu is by @ronitasternchef

World-class restaurants. One hotel. Zero Flights🇨🇾 The @amarahotelcy in Limassol is the only place in Cyprus where dinner can be a Beefbar 🥩 one night, Matsuhisa by Nobu 🍣 the next, and a Michelin-starred Italian, Locatelli 🍝 after that, all without leaving the building Comment 'GUIDE' and ill send you the full guide, every restaurant, every menu, and how to book the restaurants and the hotel #limassol #amarahotel

FAVORITE BOWLS & WRAP PLACE IN CY* 🇨🇾💯 This is @goodearth_cy and I wish, just wish they opened in Nicosia NOW! *my humble opinion 😜 comment 'CALORIES' and I'll send you their menu, click on any item and you'll get the macros

Looking for a spacious brunch were you can get coffee and a bite, and spend quality time with a friend, well The Gallery at @parklanecyprus offers all that and more This is brunch with class and style and just one of many fine spots here at Parklane Resort & Spa

When it's meant to be, the time will come, and finally its came, Trying @minttobe_freshpasta for the first time, and can easily agree with all the reviews out there! ⭐⭐⭐⭐⭐ If you haven't tried it yet, well this is your sign to!

@por_favor2021 was exclusive to Nicosia but recently opened it's second shop in Limassol 🥳🎉 ...and with all that going on they managed to release a new menu too 🤤 #vpayments #PaymentSolutions #cypruseats

@oris_limassol at @trilogylimassol swept multiple awards in its first year of operation, already becoming a staple of immaculate dining in Cyprus @athinagoraskostakos and his team led by @rinasandreas_ has proved why they’ve received all this recognition If you haven’t been yet, then the Oris Sunday Experience is the perfect way to introduce to you what Oris is all about Food and unlimited cocktails by @the_clumsies Athens, what more do you want?

Since 2019 this brunch spot has been a favorite amongst locals, but did you know @jamlimassol is part of @theoldport.hotel Well, local or visiting Limassol its the perfect location for a weekend getaway and indulge in one of the towns finest brunch spots 💙 Make sure you check The Old Port hotel instagram page tagged for more information about bookings and prices, and most of all, the beds are soo comfortable we almost didn’t make it to breakfast the next day cause we wanted to sleep in 😴😴😴

Slow-cooked broth for hours 🍲, no shortcuts for that umami flavour! This is @blazinbroth by @thesmuggers located at @mymall_limassol You can also find them for delivery through my favorite delivery partner @boltfood_cy with discounts throughout the app and discounted & free delivery for Bolt + subscribers 🛺

The convenience of shopping at @alphamegacy and grab and go sushi by @east101.cy The new in-store sushi preparation is a game changer! Sushi made on the spot so you know its always fresh! East 101 has 2 more stores in Limassol and one in Paphos. This is the first collaboration with Alphamega, but the big question is..... What about the other towns? 🤞🏻

@lulyalimassol is a great addition to Cyprus showcasing the bold flavors of Armenian cuisine and some broader dishes from the region too! I gave you my must-try dishes! They have a small dine in area, or find them on delivery platforms 🛺 P.S. Please get the Salad 🥗

Just tried @columbiaburgerscy and just in time for Black Friday See my full review with my personal rating at the end! New in Limassol & save this Friday, Saturday and Sunday with special discounts

Probably the only place in the world serving steak & pizza, and who would've thought that it's a fantastic combo! This is @7.linoi meets @abovo_pizza You'll be lucky to get a reservation, but 100% worth the try! 📞 +357 99039004 📍 Kapilio, Limassol

This is my new obsession @ostra_lobster_and_brioche located within @limassolagora Swing on over at @swinglimassol and then treat yourself at the largest food market in town with burgers, sandwiches, bbq and anything you can think off 🥖🦞🍔🍟

Located just as you enter Limassol, @i_folia_tou_drakou is perfectly located for not only limassol locals, but from Nicosia and Larnaca too! #vpayments #PaymentSolutions

We all fell in love with @giraffe_cy for their brunch, but did you know they have an in-house Chef doing the most amazing Lunch items too? Open till 9pm, you can either dinein, takeaway or delivery some of the finest homemade dishes in town

Today's we went for brunch at La Caleta, Pizza at The Seablings, coffee at Wagmi, Ice Cream Anita Gelato, but couldn't leave without trying @blinkys.burgers Absolutely loved it 👌🏻👌🏻👌🏻 met all my expectations 💯 Now I have a 1hr drive back to Nicosia 😅

🇬🇷 Γιατί το φαγητό ακούγεται πιο όμορφα… στη γλώσσα μας 🍴✨ Αυτό είναι το @neonphaliron στη Λεμεσό

Undoubtedly September and most of October are the best months for a more laid back beach experience and @columbiasun at Lady's Mile Beach in Limassol is that spot We came for a weekday late lunch and soaked in that summer breeze with the finest creations from Columbia Head Chef @evrosch Get the scallops 🍥🤤

I've been hearing the hype for years, and can finally reveal the truth This is @neonphaliron in Limassol #vpayments #PaymentSolutions #cypruseats