Souvla to sushi.

POV : Είναι Πάσχα 🐰🐽 Τσουρέκια που δοκίμασα φέτος : Α) @lurpakcyprus / @foodhaus.cy B) @giraffe_cy Γ) @apieceofcakebyathanasia / @noel_chef Δ) @thecakeshopbysimone Ε) @ermiscy Καλο Πάσχα σε όλους 🐣 #dubaichocolate #whitedubaichocolate #biscoff #oreo #bueno

Let’s make Kataifi Pistachio mix with @noel_chef using pistachio praline found exclusively at @foodhaus.cy We decided to make 🍫 Dubai Easter eggs 🐰🥚, but the possibilities are endless Ingredients: • 250g kataifi pastry defrosted • 100g pistachio spread (foodhaus pistachio praline by Chef Noel) • 80g roasted pistachios, finely chopped • 2 tbsp tahini • 2 tbsp unsalted butter, melted • 1/4 tsp maldon salt flakes Instructions: 1. Prep the kataifi: Gently loosen the kataifi strands with your fingers. Cut into strips, Drizzle the melted butter and bake in a pan, tossing till its golden brown 2. Make the nut mix: In a bowl, combine the cooked kataifi, pistachio spread, chopped pistachios, tahini, and salt. Mix until it forms your desired density adding pistachio spread if needed. 3. Use filling for desserts: You can use this filling to make Dubai Chocolate filled Easter eggs, Dubai Chocolate Tsourekia, layered dessert cups and many more #foodhauscy #dubaichocolate #eastereggs

As the temperature is heating up, we need to cool down with this lower calorie, higher protein ice-cream cake with @nicks lower calorie ice-cream from @foodhaus.cy Products needed : • 1 1/2 Nick’s Peanut butter chocolate 473ml • 1 Fulfil Peanut butter choco 55g • 100gr Schar Gluten free Digestive Biscuits • 3 tablespoons Karpos Peanut Butter Crunchy • 30 gr of Lurpak butter Execution : - Crush 100gr of digestive biscuits - Melt 30gr butter - Combine and mix well - Place on a baking tin lined with cooking paper - Scoop Nick’s icecream into the base amd spread evenly - Cut 1 Fulfil protein bar into thin slices and add on top of your ice-cream cake - Add 3 scoops of crunchy peanut butter - Add 1/2 a pint of Nick’s icecream on top (optionally you may choose a different flavor) Add to the refrigerator for 2-3 hrs before addimg toppings - Cut a banana into thin slices and decorate - Add any dry nuts you desire (optional) - Cover with melted peanut butter (I dilute with water to get a creamy texture) Cut into slices and enjoy Have you tried Nick's icecream yet?