Souvla to sushi.

Φτιάξαμε κι εμείς το brookie 😎 Συνταγή στο video! #ad #brookie #lotus

Christmas Truffles 🎄🍫 All Ingredients are available at @lidl_cyprus * 3 packs of Morning Coffee biscuits ☕ * 2 tbsp icing sugar ✨ * 3 tbsp cocoa powder 🍫 * 1 tsp vanilla extract 🍃 * 150g unsalted butter 🧈 * 3/4 can condensed milk (light) 🥛 * 1 bar dark chocolate 🍫 * 1/2 bar white chocolate 🍫 — **Instructions:** 1. **Break & Mix:** Start by breaking up the biscuits with your hands for that perfect crumbly texture. 👐✨ 2. Add in **icing sugar**, **cocoa powder**, and **vanilla extract**. Then, mix in the **melted butter** and **condensed milk**. Stir until everything combines into a “wet sand” texture. 🏖️ 3. Let it chill in the fridge for 30 minutes to firm up. ⏳ 4. Once chilled, roll into little bite-sized balls. 💫 5. Melt the **dark chocolate** and dip each biscuit ball in it for that rich, glossy coat. 🍫 6. Pop them back in the fridge for another 30 minutes. 🕒 7. Melt the **white chocolate** and drizzle over the top for that perfect contrast. ❄️ ✨ *Chill, bite, and enjoy these chocolatey, buttery bites of heaven!* ✨ #LidlCyprus #PameliDLidL #ChocolateLovers #xmas2025 #xmasrecipes truffles

✨ Healthy Homemade Blueberry Banana Muffins ✨ Super moist, naturally sweetened & packed with fruity goodness 🍌🫐 Your new go-to muffin recipe is here 👇 Ingredients 🥣 from @lidl_cyprus: – ⅓ cup melted coconut oil – ½ cup maple syrup or honey – 2 eggs (room temp) – 2 ripe bananas (mashed) – ¼ cup milk – 1 tsp baking soda – 1 tsp vanilla extract – ½ tsp salt – ½ tsp cinnamon – 1 ¾ cups whole wheat flour or oat flour – Handful of blueberries (fresh or frozen) Let’s Bake! 🔥 Preheat oven to 165°C (330°F). Whisk together coconut oil + maple syrup. Add eggs, mashed bananas, and milk. Stir in baking soda, vanilla, salt, and cinnamon. Gently fold in flour, then blueberries. Don’t overmix! Scoop into muffin tins (2/3 full). Add extra berries or banana slices on top 🍌🫐 Bake for 22–25 mins, until golden and a toothpick comes out clean. Cool & devour 😍 Perfect for breakfast, snack, or dessert ✨ Save & share if you’re baking these this week! 💛 #pameLidl #lidlCyprus #BlueberryMuffins #HealthyBakes #BananaMuffins #breakfastlover

#ad Για το μείγμα των blondies: ✨ 240 γρ. βούτυρο (κομμένο σε κύβους) ✨ 350 γρ. ανοιχτή καστανή ζάχαρη ✨ 1 κ.γ. εκχύλισμα βανίλιας ✨ 3 αυγά (σε θερμοκρασία δωματίου) ✨ 275 γρ. αλεύρι για όλες τις χρήσεις ✨ ½ κ.γ. μπέικιν πάουντερ ✨ 200 γρ. λευκή σοκολάτα σε κομμάτια 🍫 ✨ 1 κουτί μπισκότα lotus biscoff ✨ 1 lotus spread Οδηγίες: 1️⃣ Κόβουμε το βούτυρο σε κύβους και το λιώνουμε σε ένα μπολ στον φούρνο μικροκυμάτων ή σε μπεν μαρί, μέχρι να λιώσει τελείως. 2️⃣ Προσθέτουμε την καστανή ζάχαρη και ανακατεύουμε με σύρμα. 3️⃣ Προσθέτουμε τα αυγά και τη βανίλια και χτυπάμε μέχρι να έχουμε ένα λείο μείγμα. 4️⃣ Προσθέτουμε το αλεύρι και το μπέικιν πάουντερ και ανακατεύουμε μέχρι να ομογενοποιηθεί το μείγμα – θα είναι αρκετά ρευστό. 5️⃣ Διπλώνουμε μέσα τα κομμάτια λευκής σοκολάτας. 6️⃣ Συναρμολογουμε σε ένα ταψί με λαδόκολλα όπως στο βίντεο και ψήνουμε στους 180°C (αέρα) για 25-30 λεπτά. 7️⃣ Αφήνουμε να κρυώσει, κόβουμε σε κομμάτια και απολαμβάνουμε! 😍💛 #Blondies #Baking #DessertLover #WhiteChocolate #lotus #Homemade

Golden vibes and chocolate highs with Dubai chocolate treats @lidl_cyprus ✨🍫 ! #pameLidl #lidlcyprus #DubaiChocolateMagic #TreatYourself”

🎅🏻Your house will smell insanely after you make these delicious Gingerbread cookies!🎄 You will need: 900 g all-purpose flour 2 tablespoons cinnamon 1/2 teaspoons baking powder 1 tablespoons ground cloves 1 teaspoons baking soda 2 tablespoons ginger, powder 1 teaspoons pepper 1 teaspoons salt 225 g Flora Plant Butter Unsalted, at room temperature 200 g brown sugar 2 eggs, medium 300 g honey Happy holidays! #gingerbreadcookies #gingerbread #xmas2024 #Christmastime #FloraCY

#ad The easiest chocolate cake ever - the mug cake! I love this recipe as it is 100% vegan - by using Flora Original, you can enjoy this cake even during fasting season as it is plant-based. So you can use flora in cooking, baking or spreading guilt-free! Ingredients: 3 Tbsp all-purpose flour 1 Tbsp granulated sugar 1 Tbsp unsweetened cocoa powder ¼ teaspoon baking powder dash salt 3 tablespoons milk 1 tablespoon Flora Original 1/8 teaspoon vanilla extract 1 tsp chocolate chips 1. In your favourite mug, add flour, sugar, cocoa powder, baking powder, and salt and stir together. 2. Add milk, flora original and vanilla extract and stir until smooth. Stir in chocolate chips or sprinkle them on top. 3. Cook in microwave for 70-90 seconds until cake is just set. Enjoy! #FloraCY #mugcake #vegancake #easyrecipes #chocolatecake

The ultimate Christmas biscuit: Melomakarona! I got my fondue machine and all ingredients needed from @lidl_cyprus. Melomakarona chocolate-covered and stuffed with walnuts Ingredients: 300 gr sugar 300 ml orange juice 750 ml sunflower oil 180 ml brandy 3 tsp cinnamon 1/2 tsp ground cloves powder 1/2 tsp nutmeg powder pinch of salt 1 1/2 kg all purpose flour 6 tsp baking powder 230 gr semolina fine For the syrup: 450 gr sugar 300 gr honey 500 ml water 5 ground cloves 4 orange slices Dark chocolate Almonds for decor Combine the sugar, the orange juice, the oil, the brandy, the spices, the flour ( keep some flour back), the baking powder , the salt and semolina. Mix well and gradually add the flour you kept aside, until your mixture is fluffy. Make balls of 35gr each, put half walnut in the middle and shape. Place the melomakarona on a tray with baking paper and cook in preheated oven at 170°C for 30 minutes. They are ready when they get a golden colour. Leave them to cool down completely. Prepare the syrup. As soon as it boils, it is ready. Place the melomakarona in the syrup for 20 seconds. Then cover them with almonds crushed, mixed with 1tsp of cinnamon. Tip: the syrup should always be kept hot. Enjoy! #pamelidl #lidlcyprus #melomakarona #christmas2025 #melomakaronarecipe #greekchristmas

Delicious, healthy, refined-sugar-free, no-bake fruit tart! Ideal for dessert, snack or breakfast! Made with the freshest figs & delicious grapes from @lidl_cyprus. 🥧For the crust: 2.5 cups oats, processed to flour 5 tablespoons peanut butter 10-15 dates splash of milk 🍑For the sauce: 1 big peach chopped finely 1 small apple 100 ml water 1 tbsp honey pinch of cinnamon 3 tbsp yoghurt 🍇🍑 toppings: Grapes, figs, peaches, apple Optional: gelatin Directions: 1.⁠ ⁠Add crust ingredients in a food processor and mix until dough is formed. To add moisture, add some more milk 2.⁠ ⁠When ready, create the crust in a tarte form and put in the fridge to set for 1-2h 3.⁠ ⁠Cook sauce ingredients on medium heat except yogurt. When cooked, add in the yoghurt. 4.⁠ ⁠Assemble the tarte: first add the fruit sauce, then top with the fruits in a rose shape. No baking needed! Enjoy 🙂 #figs #peaches #grapes #fruittart #pamelidl #lidlcyprus